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What to eat in Indonesia

Five dishes to try in Indonesia, the most typical first. One is vegetarian.

Five dishes to try in Indonesia

  1. Nasi goreng

    Main dish

    Rice fried with sweet soy sauce, shallots, chilli and shrimp paste, topped with an egg.

    How to have it: Eaten any time of day, from warungs to night-market carts; add krupuk crackers on the side.

    Read about Nasi goreng on Wikipedia

  2. Rendang

    Main dish

    Beef slow-cooked in coconut milk and spices until dry, dark and tender.

    How to have it: A Padang (Minangkabau) dish; at Padang restaurants plates are laid out and you pay for what you eat.

    Read about Rendang on Wikipedia

  3. Sate Sate

    Street food

    Skewers of chicken, goat or beef grilled over charcoal with peanut or soy sauce.

    How to have it: Evening carts sell them by the dozen with lontong rice cakes; try sate lilit fish skewers in Bali.

    Read about Sate on Wikipedia

  4. Gado-gado

    Main dishVegetarian

    Blanched vegetables, tofu, tempeh and egg in a thick peanut sauce.

    How to have it: A Jakarta lunch staple at warungs; ask for it without egg if you are vegan.

    Read about Gado-gado on Wikipedia

  5. Soto

    Soup

    Turmeric-yellow chicken or beef broth with noodles or rice, herbs and lime.

    How to have it: Every region has its own; soto ayam (chicken) is the common one at breakfast and lunch stalls.

    Read about Soto on Wikipedia

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Questions

What food is Indonesia famous for?

Nasi goreng (rice fried with sweet soy sauce, shallots, chilli and shrimp paste, topped with an egg) comes first on our list, followed by Rendang, Sate, Gado-gado and Soto.

What is the national dish of Indonesia?

Ask ten people and you get several answers. The dish we put first for Indonesia is Nasi goreng: rice fried with sweet soy sauce, shallots, chilli and shrimp paste, topped with an egg. Eaten any time of day, from warungs to night-market carts; add krupuk crackers on the side.

Which dishes in Indonesia are vegetarian?

One of the five on this page is vegetarian as usually made: Gado-gado. Recipes vary, so ask about stock, lard or fish sauce.

What street food should I try in Indonesia?

Sate (skewers of chicken, goat or beef grilled over charcoal with peanut or soy sauce).

How reliable is this list?

The dishes are hand-picked from general knowledge in the Explo app, where you can also tick off the ones you have tried. Recipes vary by region and by family, so take it as a starting point.

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Dishes are hand-picked from general knowledge in the Explo app, with links to Wikipedia. Recipes and names vary by region.